Sial 2018 - Innovation

Ever since its first edition in 2001, innovation has always been a pillar of SIAL Canada.Our goal is to give a platform to trailblazers, chefs, entrepreneurs or even companies that are striving to innovate, constantly pushing the boundaries of creativity in food.

The 2018 show was designed on that simple promise to not only give you the keys to identify the current innovations but also offering you a preview of the upcoming innovations in the food industry. From cricket-based products to vegan ice cream and healthy cold-pressed juice, there is a world of flavour waiting for you!

Whether you are a complete novice or a well-travelled foodie, prepare to have your preconception debunked and taste buds challenged this year at SIAL Canada 2018.

Innovation experts at your disposal

Meet our two Innovation experts at SIAL Canada 2018, they will be on-site throughout the show to give you advice to grow your business – all of this free of charge.

Isabelle Marquis & Dana McCauley
See the rest of the 2018 experts team
The innovation spotting contest

SIAL Innovation is one of the highlight of the show every year. For this 11th edition, we will once again award the most innovative products in North America.

2017 grand award winner

Stay tuned for the announcement of the gold, silver and bronze winners during the first day of the show on May 2nd, 2018. The prizes will be handed over by Nielsen, the main sponsor of the contest.

See past SIAL innovation winners
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2018 exhibitor list